Elkton Oregon AVA is state’s 17th appellation

By on February 8, 2013

Elkton Oregon AVA

Brandborg Winery is in downtown Elkton, Ore. The region is now an official AVA. (Photo courtesy of Brandborg Winery)

ELKTON, Ore. – The federal government has approved Oregon’s 17th American Viticultural Area – and the sixth in Southern Oregon.

The Elkton Oregon AVA is the coolest and wettest area in Southern Oregon, said Greg Jones, a climatologist and wine grape expert at Southern Oregon University in Ashland. Jones conducted most of the research and wrote the petition for the Elkton Oregon AVA.

“If you look at Elkton for its potential, it’s a classic region for Pinot Noir, Pinot Gris, Gewürztraminer, Müller-Thurgau and other cool-climate varieties,” Jones said.

The new AVA is entirely within the Umpqua Valley and is nearly 75,000 acres in size, and at the time the petition was written, about 70 acres of wine grapes were planted. That has increased to about 100, said Terry Brandborg, whose eponymous winery is in Elkton. Brandborg said a flurry of new activity is taking place in and around Elkton by those who are beginning to recognize the region as superb for growing cool-climate grapes such as Pinot Noir.

“Even Oregonians see Southern Oregon as warmer and drier, and the cool climate is up north,” he said. “The founders of the Oregon Pinot Noir industry have pretty much captured that brand.”

Elkton Oregon AVA cool-climate country

Elkton Oregon AVABrandborg came north from the Bay Area, where he owned a winery in Richmond, Calif. He and his wife, Sue, scouted areas to make Pinot Noir and came upon Elkton in 2000.

“Pinot Noir has been grown in Elkton since 1972,” Brandborg said, adding that the area reminded him of the Anderson Valley and Mendocino County, two cooler areas in Northern California.

Brandborg became convinced Elkton was the place for him to grow Pinot Noir after meeting Earl Jones, Greg’s father and owner of Abacela near Roseburg.

“Earl told us to check out Elkton because he knew we liked cool-climate whites and Pinot Noir,” Brandborg said.

They moved to Elkton in 2002 and purchased 145 acres in the hills above town, where they have planted five acres of Pinot Noir. Their tasting room and production facility are in a building on the main drag of the small town.

Elkton Oregon AVA cool – but dry when it counts

The Elkton Oregon AVA is 35 miles from the Pacific Ocean, and while it is easily the wettest location in the Umpqua Valley – averaging more than 50 inches of rain per year – most of the precipitation occurs during the cold season, Greg Jones said. He added that the risk of having rain during harvest stops at the divide between the southern Willamette and northern Umpqua Valleys.

Of equal importance, Jones said, the Elkton area enjoys a period of more than 225 frost-free days.

“It’s cool, but it’s not risky in terms of frost danger,” Jones said.

In recent years, Brandborg has gained attention for his superb Gewürztraminer. As recently as 2007, all the fruit came from Bradley Vineyard in Elkton. But demand has risen so much, he now brings in about half his Gewürztraminer from Red Hill Douglas County, another small AVA that is about 20 miles away.

Brandborg does make three wines that use 100 percent Elkton Oregon AVA grapes: Riesling, a white Pinot Noir and his estate Ferris Wheel Pinot Noir. He plans to label all of them with the new AVA. He thinks the two whites could be bottled and labeled as early as April.

This is the second AVA petition Jones has written. He also handled the Southern Oregon AVA, which was approved in 2004. He said he’s also made minor contributions to other AVA petitions.

Brandborg said the Elkton area is ready for growth, and he hears talk of longtime area families preparing to plant grapes. He believes there is room for as many as 5,000s to 6,000 acres of wine grapes in Elkton, based on his casual observations as he drives through the region.

While the government approved the Elkton AVA this week, it becomes official and available for use on labels March 7.

According to the federal government, wineries may use either “Elkton Oregon” or “Elkton OR” on their labels.

A list of all Oregon AVAs

Here is a list of Oregon American Viticultural Areas. Those indented are sub-AVAs of the appellations above them.

  • Willamette Valley
    • Dundee Hills
    • Chehalem Mountains
    • Eola-Amity Hills
    • McMinnville
    • Yamhill-Carlton
    • Ribbon Ridge
  • Southern Oregon
    • Umpqua Valley
      • Red Hill Douglas County
      • Elkton Oregon
    • Rogue Valley
      • Applegate Valley
  • Columbia Gorge (shared with Washington)
  • Columbia Valley (shared with Washington)
  • Walla Walla Valley (shared with Washington)
  • Snake River Valley (shared with Idaho)

About Andy Perdue

Andy Perdue is the editor and publisher of Great Northwest Wine. He is a third-generation journalist who has worked at newspapers since the mid-1980s and has been writing about wine since 1998. He co-founded Wine Press Northwest magazine with Eric Degerman and served as its editor-in-chief for 15 years. He is a frequent judge at international wine competitions. He is the author of "The Northwest Wine Guide: A Buyer's Handbook" (Sasquatch, 2003) and has contributed to four other books. He writes about wine for The Seattle Times. You can find him on Twitter and .

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  1. Pingback: Oregon wine community reflects on life of Elkton's John Bradley - Great Northwest Wine

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