- Inside Walla Walla’s Artifex: More than a custom-crush facilityPosted 5 hours ago
- Climate change presents possibilities, challenges for Washington wine industryPosted 1 day ago
- Cabernet Sauvignon is king in WashingtonPosted 2 days ago
- Woodinville WineCraft auction moves to Columbia WineryPosted 3 days ago
- Washington wine growers, irrigators grapple with climate changePosted 4 days ago
- Walla Walla’s Doubleback making its own identityPosted 5 days ago
- Charles Smith reshapes Washington wine industryPosted 7 days ago
- Judges select favorites at Great Northwest Invitational Wine CompetitionPosted 1 week ago
- Commentary: Why the lack of women winemakers in Washington?Posted 1 week ago
- Cabernet Franc a gentler version of Cabernet SauvignonPosted 1 week ago
Oregon wine writer Cole Danehower dies
PORTLAND, Ore. – Cole Danehower, one of the most prolific and thoughtful wine writers in the Pacific Northwest, died Friday, Aug. 21 after a brief battle with cancer. He was 61.
Danehower grew up in the San Francisco Bay Area, graduating from Claremont McKenna College in 1976 and studying for a master’s degree at San Jose State University from 1993 to 1995.
From 1988 to 1994, he worked for Tandem Computers in Cupertino, Calif., handling corporate communications, then went on to work at Adaptec in Milpitas, Calif., until 1998.
During these years, Danehower fell in love with wine, thanks to regular visits to the Napa Valley and other regions of California. In 1998, he moved north to begin a career as a wine writer, launching Oregon Wine Report.
“When I moved to rural Oregon from California, I brought with me a typical American wine bias: California was the only real wine country in North America, and anywhere else that made its own local wine was … quaint,” Danehower wrote in the introduction to his book Essential Wines and Wineries of the Pacific Northwest.
But the wines of the Pacific Northwest ultimately became his passion. He even met his wife, Andrea, over a bottle of Oregon wine.
Cole Danehower wins James Beard Award
Oregon Wine Report was a newsletter that oozed Danehower’s passion for all things Oregon wine, particularly its Pinot Noirs. In 2004, Danehower was honored for his work, winning the James Beard Journalism Award for the most outstanding food and wine newsletter in North America.
In 2005, Danehower took over part ownership of Northwest Palate, a Portland-based magazine that focused on wine, food and travel in the Pacific Northwest. Northwest Palate was started by Cameron Nagel in 1982, and Danehower became co-owner, handling the duties of editor and publisher and writing all content related to wine. Northwest Palate published until the end of 2012.
In 2010, Danehower published Essential Wines and Wineries of the Pacific Northwest, a beautifully written and illustrated book that revealed his depth of knowledge of the wine regions of Washington, Oregon, British Columbia and Idaho.
Danehower’s influence spanned consulting, judging
In January 2013, Danehower launched EssentialNorthwestWines.com, a site that gave him an outlet for his wine writings. He used the new platform to publish reviews and feature stories about Northwest wines, with a particular focus on Oregon.
Also that month, he started Pour The Passion, a consulting business that focused on Northwest wine communications and marketing. Among his clients was the Oregon Wine Board.
Throughout the years, Danehower enjoyed participating in wine competitions. He judged the Dallas Morning News Wine Competition (later TexSom International Wine Awards) in Texas for many years. He also annually participated in Sunset Magazine’s international wine competition. In addition, he judged at the Great Northwest Wine Competition, the Great Northwest Invitational Wine Competition, the Idaho Wine Competition, the Portland Indie Wine Festival, the Oregon State Wine Competition, the Greatest of the Grape and the Oregon Wine Awards.
In addition to his own publications, Danehower’s work appeared in Wines & Vines, the San Francisco Chronicle, The Oregonian, the Eugene Register Guard and on Avalonwine.com.
He also contributed to British wine author Hugh Johnson’s annual Pocket Wine Book, most recently covering the U.S. side of the Pacific Northwest for the 2015 edition.
After judging the Sunset Magazine competition in late April this year, Danehower was diagnosed with late-stage pancreatic cancer and quickly began treatments at the Knight Cancer Institute at Oregon Health & Science University in Portland.