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September Patio Party at Milbrandt Vineyards with chef Robin Leventhal
September 20, 2014 @ 6:00 pm - 9:00 pm$35
PROSSER, Wash. — Visit the tasting room at Milbrandt Vineyards in Prosser as the staff marks the end of its patio season with a bang, combining a buffet-style dinner by Seattle celebrity chef Robin Leventhal and live music featuring singer Frazer Wambeke.
Leventhal competed in the second season of Bravo TV’s Top Chef.
Cost is $25 for MBV Cellar Club Members and $35 for non-members. Reservations are required.
Call 509-788-0030 or email [email protected] to reserve your spot.
In 1997, Butch and Jerry Milbrandt planted their first grapevines in Eastern Washington’s Columbia Valley AVA. The Milbrandt family had been farming in the area since the mid-1950s and they believed the region’s moderate temperatures, low rainfall and sandy soils were ideal for wine grapes.
Today, the Milbrandt family farms 12 estate vineyards totaling more than 2,300 acres along the Wahluke Slope and the Ancient Lakes of Columbia Valley.