Dumas Station’s new tasting room will be open May 3-5 celebrating Walla Walla’s Spring Release Weekend. Stop by and taste their new 2010 Cow Catcher Red, 2010 Merlot and another secret wine scheduled to be released. They will feature an exhibit from local artist Anne Strode, plus cheese & crackers to taste with the wines.
Hours: Friday 1-5 p.m., Saturday 10-5 p.m., Sunday 1-5 p.m. Cheers!